Italian Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    2 c. bread crumbs
    1/2 c. chopped onion
    1/4 c. Parmesan cheese
    2 eggs, slightly beaten
    1 tsp. salt
    1/4 tsp. pepper
    1 (8 oz.) can tomato sauce
    1/2 tsp. oregano
    1 (4 oz.) Mozzarella cheese
Preparation
    Combine meat, bread crumbs, onion, Parmesan cheese, eggs and seasonings.
    Mix lightly.
    Press into pan and bake 30 minutes. Pour off drippings.

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