Italian Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
2 c. bread crumbs
1/2 c. chopped onion
1/4 c. Parmesan cheese
2 eggs, slightly beaten
1 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can tomato sauce
1/2 tsp. oregano
1 (4 oz.) Mozzarella cheese
Preparation
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Combine meat, bread crumbs, onion, Parmesan cheese, eggs and seasonings.
Mix lightly.
Press into pan and bake 30 minutes. Pour off drippings.
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