Bran Muffins - cooking recipe

Ingredients

1 c. milk
2 c. bran flakes
1 1/2 c. flour (self-rising)
1/2 c. sugar
1/4 c. oil
1 egg

Preparation

Mix milk and bran flakes together, let set for 5 minutes.
Add oil and eggs, mix well, add this with flour and sugar and bake for 25 minutes at 400\u00b0.