Mock Apple Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. water
1 1/2 tsp. cream of tartar
1 tsp. cinnamon
1 unbaked pie crust and top crust
15 saltines

Preparation

Combine first 4 ingredients; boil until blended.
Cool.
Break saltines into small squares (quarters).
Place them into crust. Pour cooled syrup over them.
Cover with the other crust.
Bake at 350\u00b0 for 45 minutes.