Bea'S Chicken And Rice - cooking recipe

Ingredients
    2 c. uncooked rice
    1 can cream of mushroom soup
    1 can chicken gumbo soup
    1 1/2 cans water
    1 pkg. dry onion soup
    2 fryers, cut up
Preparation
    Mix rice, soup and water in a greased 9 x 13-inch baking dish. Sprinkle with 1/4 package onion soup.
    Lay chicken on top and sprinkle with rest of dry onion soup.
    Cover tightly with foil and bake at 325\u00b0 for 2 hours.

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