Baked Red Rice - cooking recipe

Ingredients

2 small cans tomato paste
4 cans water
4 Tbsp. bacon grease
salt, pepper and sugar to taste
1 onion, cut up
1 bell pepper, cut up
1 3/4 c. Uncle Ben's converted rice
1/2 lb. Hillshire smoked sausage, cut up

Preparation

Heat to boiling the tomato paste, water, bacon grease, onion and bell pepper.
You may prefer to saute onion and pepper in bacon grease first.
Remove from heat; stir in rice and sausage. Put in casserole dish and bake, covered, for 30 minutes at 350\u00b0. Take out and stir up; cover and cook for 30 minutes more.