Cherry Salad Supreme - cooking recipe
Ingredients
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1 (3 oz.) pkg. raspberry flavored gelatin dessert mix
2 c. boiling water
1 (21 oz.) can cherry pie filling
1 (3 oz.) pkg. lemon flavored gelatin dessert mix
1 (3 oz.) pkg. cream cheese
1/2 c. plain yogurt
1 (8 3/4 oz.) can crushed pineapple (undrained)
1/2 c. whipped cream or nondairy whipped topping
3 Tbsp. chopped walnuts
Preparation
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Dissolve raspberry gelatin in 1 cup of boiling water.
Stir in pie filling.
Pour into a 9 x 9-inch baking dish.
Chill.
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