Cherry Salad Supreme - cooking recipe

Ingredients
    1 (3 oz.) pkg. raspberry flavored gelatin dessert mix
    2 c. boiling water
    1 (21 oz.) can cherry pie filling
    1 (3 oz.) pkg. lemon flavored gelatin dessert mix
    1 (3 oz.) pkg. cream cheese
    1/2 c. plain yogurt
    1 (8 3/4 oz.) can crushed pineapple (undrained)
    1/2 c. whipped cream or nondairy whipped topping
    3 Tbsp. chopped walnuts
Preparation
    Dissolve raspberry gelatin in 1 cup of boiling water.
    Stir in pie filling.
    Pour into a 9 x 9-inch baking dish.
    Chill.

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