Seafoam Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. lemon Jell-O
1 (3 oz.) pkg. lime Jell-O
2 c. hot water
juice from 20 oz. can crushed pineapple
1 c. evaporated milk
1 c. mayonnaise
1 c. chopped walnuts
1 can crushed pineapple

Preparation

Mix lemon and lime jello with water.
Add juice and cool until slightly thickened.
Add remaining ingredients.
Mix together and chill until set.