Cheese Wafers - cooking recipe

Ingredients

2 sticks soft butter
10 oz. extra sharp Cheddar cheese, grated
2 c. plain flour
1/2 tsp. salt
1/2 tsp. red pepper
2 c. Rice Krispies (or 3 small boxes)

Preparation

In a mixer, combine butter and grated cheese.
Sift flour, salt and red pepper together.
Add to cheese mixture and blend.
Add Rice Krispies.
Mix. Dough will be stiff.
Make a ball from approximately 1 teaspoon dough.
Place balls on ungreased cookie sheet and press flat with a fork to look like a round wafer. Should fill 2 cookie sheets.
Bake at 350\u00b0 for 20 to 30 minutes, until well done but not real brown.