Chicken Ball - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 (3 oz.) pkg. cream cheese
1 Tbsp. Worcestershire sauce
1 tsp. lemon juice
1 medium can deviled chicken spread
3/4 c. chopped nuts
Preparation
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Soften cream cheese.
Mix all ingredients, except nuts with mixer.
Roll mixture in nuts.
Can be frozen.
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