Chicken Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 (3 oz.) pkg. cream cheese
    1 Tbsp. Worcestershire sauce
    1 tsp. lemon juice
    1 medium can deviled chicken spread
    3/4 c. chopped nuts
Preparation
    Soften cream cheese.
    Mix all ingredients, except nuts with mixer.
    Roll mixture in nuts.
    Can be frozen.

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