Chicken Breasts Oriental - cooking recipe

Ingredients
    1 (4 oz.) jar sweet and sour sauce
    1 pkg. dry onion soup mix
    8 chicken breast filets
    1 (16 oz.) can whole cranberry sauce
Preparation
    Mix sweet and sour sauce, onion soup and cranberry sauce in a bowl.
    Pour over chicken breasts in a 7 x 11-inch baking dish. Bake, covered, at 325\u00b0 for 30 minutes. Bake, uncovered, for 30 minutes longer. Serve over hot cooked rice.

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