Chicken Breasts Oriental - cooking recipe
Ingredients
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1 (4 oz.) jar sweet and sour sauce
1 pkg. dry onion soup mix
8 chicken breast filets
1 (16 oz.) can whole cranberry sauce
Preparation
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Mix sweet and sour sauce, onion soup and cranberry sauce in a bowl.
Pour over chicken breasts in a 7 x 11-inch baking dish. Bake, covered, at 325\u00b0 for 30 minutes. Bake, uncovered, for 30 minutes longer. Serve over hot cooked rice.
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