Pasadena Burrito Roll Appetizer - cooking recipe
Ingredients
-
1 extra large flour tortilla
1/4 c. canned spicy refried beans
1/4 c. sour cream, mixed with 2 sprinkles Lawry's seasoned salt, garlic salt and a dash of Worcestershire sauce
3 chopped green onions
1/2 c. grated Jack cheese
1/2 c. grated Cheddar cheese
2 Tbsp. chopped black olives
2 Tbsp. chopped green chiles
guacamole
salsa
Preparation
-
Place tortilla on working surface and spread with beans and rest of ingredients through green chiles.
Roll up and wrap tightly in plastic wrap.
Place in refrigerator for at least 2 hours. Slice into 1-inch rounds and serve with guacamole and salsa.
Leave a comment