Peach Ambrosia - cooking recipe

Ingredients

2 c. sliced fresh peaches
1 c. sliced bananas
1 Tbsp. fresh lemon juice
2 Tbsp. sugar
1/3 c. shredded coconut (fresh is better)

Preparation

Combine first 4 ingredients. Chill for at least 30 minutes. Just before serving, add coconut and spoon into sherbet glasses. Makes 3 or 4 servings.