Chicken Oriental - cooking recipe
Ingredients
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2 whole chicken breasts
1 pkg. dry spaghetti sauce mix
2 Tbsp. water
2 Tbsp. soy sauce
1 large can whole tomatoes
1 bell pepper
mushrooms (preferably fresh)
Preparation
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Skin, bone and cut up chicken into bite size pieces.
Mix spaghetti sauce mix with water and soy sauce and marinate 4 hours.
Cook chicken in lightly oiled frypan for 2 minutes, stirring frequently.
Add cut up green pepper, mushrooms and liquid from tomatoes and cook 2 minutes, covered.
Cut tomatoes in quarters; add to chicken and let warm.
Serve with rice.
Keep warm in low oven, uncovered.
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