Easy Fruit Pie - cooking recipe

Ingredients

1 stick magarine, melted in pan
1 c. self-rising flour
1 c. milk
1 c. sugar
warm fruit*

Preparation

Make batter of the flour, milk and sugar; reserve 1/4 cup for topping.
Mix batter and pour into melted margarine in pan.
Pour in warm fruit; bake at 350\u00b0 for about 45 minutes.