Chicken Pot Pie - cooking recipe

Ingredients
    1 medium fryer
    1 can Veg-All
    1 small can English peas
    1 can cream of chicken soup
    1 can chicken broth
    2 boiled eggs (optional)
Preparation
    Boil and debone chicken.
    Shred chicken.
    Mix remaining ingredients and put in casserole dish.

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