Rocky Road(Microwave) - cooking recipe
Ingredients
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1 1/2 lb. milk chocolate, broken or chopped
2 c. large marshmallows, halved or miniature marshmallows
1 1/2 c. coarsely chopped Diamond walnuts
Preparation
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Place chocolate in 2-quart glass measuring cup with handle. Microwave at High for 2 1/2 minutes.
Stir until evenly melted. Fold in marshmallows and walnuts; coat evenly.
Turn into buttered 8-inch square pan.
Chill until set.
Cut into squares.
Makes 2 pounds.
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