Ingredients
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5 medium yams
1 stick butter
2 eggs
1 tsp. vanilla
1 tsp. cinnamon
1 jar Marshmallow Creme
2 c. nuts
1 1/2 c. vanilla wafers, crushed
Preparation
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Cook yams; pour water off and add remaining ingredients.
Mash all together.
Spoon on cookie sheets.
Bake at 400\u00b0 for 15 to 18 minutes.
Yields 24 cookies.
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