Chicken Breast Spruce Cove Style - cooking recipe
Ingredients
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3 large split/boned chicken breasts
1/2 lb. fresh crabmeat
1/4 c. celery, chopped
2 Tbsp. fresh chives
1 c. cheese flavored croutons, crushed
1 c. mushrooms, chopped
slight dash each: cinnamon, ginger, salt and lemon pepper
1 can cream of mushroom soup
Preparation
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Mix all ingredients together, except chicken and soup.
Fill each chicken breast with mixture.
Secure.
Place, seam side down, in a 1 1/2-quart baking dish (rectangular).
Place any extra filling between chicken breasts.
Pour undiluted mushroom soup over all.
Bake 1 hour at 350\u00b0.
Garnish with parsley.
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