Chili Beans - cooking recipe
Ingredients
-
1 lb. pinto beans, soaked
1 lb. ground beef
1 pkg. Chili-O mix
1 can chopped Ro-Tel tomatoes
1 tsp. sugar
pepper to taste
1 chopped onion
2 strips bacon
Preparation
-
Cook beans. Brown meat and stir in Chili-O mix, tomatoes, seasonings and onion. Add beans; cook down to desired consistency. Can serve with rice or tortilla chips. Top with cheese. Can eat as a dip.
Leave a comment