Bisquick Pie Crust(The Best For Strawberry Pie) - cooking recipe

Ingredients
    1/4 c. soft butter
    1 c. Bisquick
    3 Tbsp. boiling water
Preparation
    Mix ingredients together until ball is formed.
    Spread and shape in 9-inch pan.
    Prick all over with fork.
    Bake at 350\u00b0 for 8 to 10 minutes.
    Cool and fill with fresh glazed strawberries.

Leave a comment