Chicken Al Forno - cooking recipe

Ingredients

1 (2 1/2 to 3 lb.) chicken, cut into serving pieces
1/2 lb. sliced, fresh mushrooms
2 medium tomatoes, cut into wedges
1 green pepper, thinly sliced
1 to 2 c. green beans
1/3 c. grated Parmesan cheese
1/2 c. Italian salad dressing

Preparation

Preheat oven to 375\u00b0.
In large, shallow baking dish, place chicken; pour dressing over.
Bake 40 minutes, basting occasionally.
Turn chicken.
Add vegetables (except tomatoes) and cheese.
Bake until chicken is tender.
Add tomatoes and bake 5 minutes more.