Breakfast Sweet Sticks - cooking recipe
Ingredients
-
2 cans Pillsbury soft bread sticks
1 can cherry pie filling
1 can Pillsbury white chocolate frosting
Preparation
-
Preheat oven to 375\u00b0.
Grease a jelly roll pan.
Place twisted strips on pan.
Spread pie filling over bread sticks.
Bake 15 to 20 minutes.
Remove from oven.
While hot, drizzle with frosting. Cut into thirds.
Leave a comment