Diabetic Fresh Apple Cake - cooking recipe

Ingredients

1 1/4 c. sifted flour
2 tsp. soda
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 tsp. salt
1/2 c. soft oleo
1 tsp. vanilla
1 egg
1/2 tsp. Sweeta
2 c. freshly grated apples
1/2 c. chopped nuts

Preparation

Mix and sift flour, soda, spices and salt.
Add oleo, vanilla, egg and Sweeta.
Beat until well blended.
Stir in grated apples and nuts.
Bake in well-greased 8-inch pan at 375\u00b0 for 40 to 45 minutes.