Chocolate Oatmeal Drops - cooking recipe

Ingredients

2 c. sugar
1/4 c. cocoa
1/2 c. milk
1/2 c. butter
1 tsp. vanilla
1/2 tsp. salt
1/2 c. peanut butter
3 c. oatmeal

Preparation

Place sugar, cocoa, milk and butter in a large bowl and cook on High setting 2 minutes in microwave. Stir well and reduce heat setting to Medium. Cook for 3 to 4 minutes until mixture starts to boil. Blend in vanilla, salt and peanut butter. Add oatmeal and drop by teaspoonfuls onto waxed paper; chill until firm.