Chocolate Fudge Cake - cooking recipe

Ingredients

2 1/2 c. sugar
3 Tbsp. sifted cocoa
1 c. butter
5 eggs
2 1/3 c. flour
1 c. buttermilk with 1 tsp. soda in it
3 tsp. vanilla

Preparation

Cream butter and sugar after cocoa has been mixed with part of sugar.
Add whole egg yolks.
Add alternately flour, milk and vanilla.
Fold in beaten egg whites.
This makes 4 layers.
Knock pans of batter on table to jar out bubbles before putting in oven. Bake in 350\u00b0 oven 20 minutes.
This cake better several days after cooking.