Chocolate Chip Cookies - cooking recipe

Ingredients

1 c. butter or margarine, softened
3/4 c. granulated sugar
3/4 c. brown sugar, packed
1 egg
2 1/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 c. coarsely chopped nuts (optional)
12 oz. semi-sweet chocolate chips

Preparation

Heat oven to 375\u00b0.
Mix the butter or margarine, sugars and egg.
Sift and stir in flour, baking soda and salt making a stiff dough.
Stir in nuts and chocolate chips.
Drop dough by rounded teaspoonfuls about 2-inches apart onto ungreased cookie sheet. Bake 8 to 10 minutes or until light brown with soft-center.