Easy Cherry Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 c. flour
1 Tbsp. baking powder
3/4 c. milk
1 can cherry pie filling

Preparation

Melt butter and set aside.
Mix sugar, flour and baking powder together.
Add milk and cherries; mix.
Add butter and mix.
Pour into baking dish and bake at 350\u00b0 for 45 minutes.