Taco Pie - cooking recipe
Ingredients
-
1 deep dish pie shell
1 lb. ground beef
1 medium onion, chopped
1 (1 1/4 oz.) pkg. taco seasoning mix
1 (16 oz.) can refried beans
1 (8 oz.) jar taco sauce, divided
2 c. (8 oz.) shredded Cheddar cheese, divided
12 tortilla chips, crushed
shredded lettuce
chopped tomato
Preparation
-
Preheat oven and cookie sheet to 400\u00b0.
Prick pie crust and bake 10 minutes.
Cool.
Reduce oven temperature to 350\u00b0.
In skillet, brown beef and onion until meat is done.
Drain fat.
Add taco seasoning mix according to package directions.
Leave a comment