Crab Melt Aways - cooking recipe
Ingredients
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2 sticks soft butter
3 (5 oz.) jars Old English Cheddar cheese (room temperature)
4 Tbsp. mayonnaise
2 tsp. Old Bay
1 tsp. celery salt
1 tsp. garlic salt
3 c. crabmeat
6 English muffins
Preparation
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Combine and mix well with mixer the first 7 ingredients.
Fold in crabmeat.
Split English muffins and spread on crab mixture. Freeze on cookie sheet for about 45 minutes.
Put in Ziploc bags. Thaw and broil 5 minutes or until fluffy and golden brown. Quarter.
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