Orange Raisin Cake - cooking recipe
Ingredients
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1/2 c. butter or margarine
1 c. sugar
2 eggs
2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1/2 c. sour cream
2 oranges (grind skin)
3/4 c. raisins
Preparation
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Cream butter and sugar.
Add eggs. Beat.
Add remaining ingredients.
Bake for 45 to 55 minutes at 350\u00b0 in a 9 x 13-inch pan.
Top with cream cheese frosting.
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