Orange Raisin Cake - cooking recipe

Ingredients
    1/2 c. butter or margarine
    1 c. sugar
    2 eggs
    2 c. flour
    1 tsp. baking soda
    1/2 tsp. salt
    1/2 c. sour cream
    2 oranges (grind skin)
    3/4 c. raisins
Preparation
    Cream butter and sugar.
    Add eggs. Beat.
    Add remaining ingredients.
    Bake for 45 to 55 minutes at 350\u00b0 in a 9 x 13-inch pan.
    Top with cream cheese frosting.

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