Chili(Power Level: High, 100%. Cooking Time: 29 To 35 Minutes) - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onions
1/2 c. chopped green pepper
1 clove garlic, minced
1 can tomatoes (1 lb., undrained), chopped
1 can tomato sauce (8 oz.)
1 can kidney beans
2 to 3 tsp. chili powder
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. paprika

Preparation

Place ground beef, onions, green pepper and garlic in a 3-quart casserole.
Microwave on High (100%) for 4 to 5 minutes until beef is no longer pink and vegetables are tender.
Stir halfway through cooking time.
Drain off excess fat.
Stir in remaining ingredients.
Microwave on High (100%) for 25 to 30 minutes or until heated through.
Stir after cooking.
Yields 4 to 6 servings.