Sausage Cheese Balls - cooking recipe

Ingredients

3 c. Bisquick
1 lb. ground sausage
2 1/2 c. shredded Cheddar cheese
1/2 c. chopped celery
1/2 c. chopped onion
3/4 c. milk

Preparation

Mix all ingredients well.
Shape mixture into 1-inch balls. Bake in a 350\u00b0 oven on cookie sheet for 10 to 12 minutes.
Serve warm.