Date Bread - cooking recipe

Ingredients

1 1/2 c. boiling water
2 c. dates, chopped
2 c. sugar
1 Tbsp. butter
1 egg, beaten
3 3/4 c. flour
1/2 tsp. salt
2 tsp. baking soda
2 tsp. baking powder
1 c. nut meats
1 Tbsp. vanilla

Preparation

Pour
boiling
water
over chopped dates.
Cream melted butter and sugar together.
Add the beaten egg.
Mix the flour and dry ingredients.
Add the dry ingredients, dates and water alternately;
beat
together.
Add nuts and vanilla.
Bake for 50 to 60 minutes at 350\u00b0.