Banana Bread - cooking recipe
Ingredients
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2 eggs
1/3 c. oleo
2 medium ripe bananas
2/3 c. sugar
1 3/4 c. flour
3/4 tsp. soda
1 1/4 tsp. cream of tartar
1/2 tsp. salt
Preparation
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Put eggs, oleo, bananas and sugar in blender.
Blend until smooth, about 30 seconds.
Pour blended mixture over sifted dry ingredients.
Mix gently until barely combined.
Add 1/2 cup chopped nuts, if desired.
Pour into 8 x 4-inch greased loaf pan. Bake at 350\u00b0 about 45 minutes.
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