Skillet Candy - cooking recipe

Ingredients

2 whole eggs
1 c. sugar
1 Tbsp. margarine
1 box chopped dates
1 c. chopped pecans
2 c. Rice Krispies
1 tsp. vanilla
coconut to roll candy in

Preparation

Beat sugar into eggs.
Put the margarine in skillet and add eggs and sugar, cook until thickened.
Take off heat, add the chopped dates.
Let cool and add the pecans and Rice Krispies.
Add vanilla.
Stir, cool until lukewarm.
Roll into balls.
Roll in coconut.
Ready to serve.