Zucchini Squash Nut Bread - cooking recipe

Ingredients

2 c. sugar
1 c. cooking oil
3 eggs
2 c. grated zucchini
3 c. flour
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. vanilla
1 c. chopped nuts
1 c. raisins, if desired

Preparation

Mix sugar, oil and eggs well.
Add zucchini to the mixture. Sift all dry ingredients together.
Add dry ingredients, a small amount at a time, to zucchini mixture.
Mix well.
Stir in nuts and raisins by hand after all other ingredients are mixed together.
Bake at 350\u00b0 for 50 to 55 minutes.