Crab-Ease - cooking recipe

Ingredients

6 English muffins
1/4 lb. butter
1 small jar English cheese spread
1 1/2 tsp. mayonnaise
1/4 tsp. garlic salt
1/2 tsp. seasoned salt
1 (7 oz.) can crab meat, cartilage removed (imitation crab meat can be used - great!)

Preparation

Let butter and cheese spread soften to room temperature.
Mix together with mayonnaise, garlic salt and seasoned salt.
Add crab meat.