Sweet Potato Delight - cooking recipe

Ingredients

3 c. sweet potatoes, cooked and drained
1 c. white sugar
1/8 tsp. salt
2 eggs
1/2 c. milk
1 stick margarine
1 tsp. vanilla
1 heaping c. brown sugar
1/3 c. flour
1 small can Angel Flake coconut (3 1/2 oz.)
1 stick melted margarine

Preparation

Put on top of pudding and bake at 350\u00b0 for approximately 35 minutes.