Supreme Chicken Salad - cooking recipe
Ingredients
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6 c. cooked, diced chicken breast
1 (15 1/4 oz.) can pineapple tidbits, well drained
3/4 c. sour cream
1/2 c. finely diced red onion
1/2 c. finely diced celery
1/2 lb. fresh bean sprouts
1 (8 oz.) can sliced water chestnuts
1 c. sliced natural almonds
1 c. sliced cherry tomatoes
1 tsp. lemon pepper
1/2 tsp. dill seasoning
1 Tbsp. parsley flakes
1/2 c. mayonnaise
salt to taste
Preparation
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Combine diced chicken, pineapple, onion, celery, 3/4 cup almonds, bean sprouts and water chestnuts.
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