Supreme Chicken Salad - cooking recipe

Ingredients
    6 c. cooked, diced chicken breast
    1 (15 1/4 oz.) can pineapple tidbits, well drained
    3/4 c. sour cream
    1/2 c. finely diced red onion
    1/2 c. finely diced celery
    1/2 lb. fresh bean sprouts
    1 (8 oz.) can sliced water chestnuts
    1 c. sliced natural almonds
    1 c. sliced cherry tomatoes
    1 tsp. lemon pepper
    1/2 tsp. dill seasoning
    1 Tbsp. parsley flakes
    1/2 c. mayonnaise
    salt to taste
Preparation
    Combine diced chicken, pineapple, onion, celery, 3/4 cup almonds, bean sprouts and water chestnuts.

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