Shrimp Mold - cooking recipe

Ingredients

1 can shrimp, drained
1 c. fine diced celery
1 1/4 Tbsp. Knox gelatine
1/2 c. finely diced onion
1 c. mayonnaise
1 (8 oz.) pkg. softened cream cheese
1 can tomato soup (undiluted)

Preparation

Boil undiluted soup and add softened cream cheese; stir until smooth and creamy.
Add gelatine and let thicken.
Add remaining ingredients; mix until blended and pour into greased mold.
Chill until set.
Remove from mold.
Serve on crackers and enjoy!