Macaroni Salad - cooking recipe

Ingredients

1 box elbow macaroni
3/4 c. radishes
3/4 c. celery
3/4 c. green peppers
3/4 c. green onions
3/4 c. shredded carrots
1/3 c. regular onion
3/4 c. sweet pickle relish
2/3 c. mayo
1 small can green peas
salt and pepper to taste
green olives (garnish)

Preparation

Add to macaroni the pickle relish, mayo and green peas.
Mix all together and add salt and pepper to taste.
Garnish with green olives.