Lemon Delight - cooking recipe
Ingredients
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1 1/2 sticks margarine
3/4 c. chopped pecans
1 c. sugar
1 large Cool Whip
2 cans condensed milk
3/4 c. flour
1 (8 oz.) cream cheese, softened
6 egg yolks
1/2 c. lemon juice
Preparation
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Crust: Melt margarine. Add flour and pecans. Spread in 9 x 13 baking dish. Bake at 350\u00b0 for 25 minutes.
Cool.
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