Lemon Delight - cooking recipe

Ingredients
    1 1/2 sticks margarine
    3/4 c. chopped pecans
    1 c. sugar
    1 large Cool Whip
    2 cans condensed milk
    3/4 c. flour
    1 (8 oz.) cream cheese, softened
    6 egg yolks
    1/2 c. lemon juice
Preparation
    Crust: Melt margarine. Add flour and pecans. Spread in 9 x 13 baking dish. Bake at 350\u00b0 for 25 minutes.
    Cool.

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