Praline Yams - cooking recipe

Ingredients

1 (14 oz.) can yams
1/2 c. chopped pecans
1/2 c. coconut
1/2 c. packed brown sugar
1/4 c. flour
1/4 c. butter, melted

Preparation

Heat oven to 350\u00b0.
Place drained yams in ungreased 2-quart dish. In small bowl, combine remaining ingredients; blend well. Sprinkle mixture over yams and bake at 350\u00b0 for 35 to 40 minutes.