Green Chile And Cheese Casserole - cooking recipe
Ingredients
-
12 large pods green chiles
2 c. milk
1 tsp. salt
5 Tbsp. butter
4 eggs
1 lb. grated Cheddar cheese
1 c. cracker crumbs
Preparation
-
Place
alternate
layers of chile and cheese in greased baking dish.
Leave
enough
cheese to sprinkle on top.
Beat eggs, milk
and
salt.
Pour over chile.\tTop with cheese and buttered crumbs.
Bake 45 minutes in slow oven.
Leave a comment