Peanut Butter Pie - cooking recipe

Ingredients

1 chocolate ready made crust
4 oz. cream cheese, softened
1 c. confectioners sugar
1/2 c. smooth peanut butter
1/2 c. milk
8 oz. Cool Whip

Preparation

Mix softened cream cheese and confectioners sugar until smooth. Add peanut butter and milk.
Stir until smooth.
Fold in Cool Whip and pour into crumb crust.
Freeze.
Slivers of grated chocolate may be placed on top.
Serve directly from freezer and keep in freezer.