Cranberry Pie - cooking recipe

Ingredients

2 c. whole cranberries
1/2 c. sugar
1/2 c. walnuts, chopped
1 c. Bisquick
1 c. sugar
1 tsp. almond extract
3/4 c. margarine, melted
2 eggs, beaten

Preparation

Grease a 10-inch pie plate.
Put whole cranberries, sugar and walnuts in pie plate.
Beat eggs; add Bisquick, sugar, melted oleo and almond extract.
Spread over cranberries.
Bake at 375\u00b0 for 35 to 40 minutes.