Pull Apart Bread - cooking recipe

Ingredients

3 cans buttermilk biscuits
1 small onion, chopped
1/2 bell pepper, chopped
1 1/2 sticks butter
shredded Cheddar cheese
bacon or sausage, cooked

Preparation

Cut biscuits in quarter pieces.
Saute onions and peppers in butter.
In Bundt pan, layer meat, hot mixture, biscuits and cheese.
Cook at 375\u00b0 until brown.