Chili - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 stalk celery
2 tsp. chili powder or to taste
1 tsp. salt
dash of pepper
1 (16 oz.) can tomatoes, chopped (2 c.)
1 (8 oz.) can tomato sauce (1 c.)
1 (15 oz.) can kidney beans (2 c.)
1 Tbsp. sugar

Preparation

Cok beef, onion and celery; drain.
Add remaining ingredients; simmer for a couple of hours.