Turtle Cake - cooking recipe
Ingredients
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1 box German chocolate cake mix
1 stick butter
2/3 tall can Pet milk
14 oz. pkg. caramels
1/2 can Pet milk
1 c. chocolate chips
1 c. nuts
Preparation
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Mix first 3 ingredients together.
Put in 13 x 9-inch pan and bake at 350\u00b0 for 15 minutes.
Melt 1/2 can of Pet milk with caramels.
Take cake from oven and top with chocolate chips and nuts.
Then top with caramel mixture.
Add remaining half of cake batter on top.
Bake at 350\u00b0 for 20 minutes.
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