Pasta Salad - cooking recipe

Ingredients

1 bunch broccoli
1 purple onion
1 pkg. cherry tomatoes
1 pkg. mushrooms
1 can whole olives
2 small jars artichoke hearts
1 pkg. curly pasta (corkscrew)
1 Italian dressing

Preparation

Cut up broccoli into bite size pieces.
Chop onion.
Add cherry tomatoes (whole).
Slice mushrooms.
Add artichoke hearts with oil.
Add a little Italian dressing and refrigerate.